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类似欧式姜饼的微辣和甜味,成熟黑莓给予该酒迷人香气且复杂多层次。酒体饱满,强劲有力;酸度柔和并悠长回味。

Gingerbread spice, elder and black cherry give this wine an enchanting, complex flavour. A full-bodied wine with a strong body, mild acidity and a long, aromatic final

适合与鲜美的野味菜肴搭配。
建议饮用温度: 16-18度

产自德国乌腾堡产区安特托克姆酒庄

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