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梨子是在沃利斯、Vintschgau和施泰尔马克的高空中精心摘选的,香气纯正,柔滑异常,就像威廉姆斯基督的化身。14千克的梨子做成了0.7升的Williamsbirnenbrand。

Pears hand-picked at altitude in the Wallis, Vintschgau and Steiermark, with a pure aroma, intensely smooth and beguilingly fruity, the embodiment of Williams Christ. It takes 14 kg of pears to make 0,7l of Williamsbirnenbrand

产自德国齐格勒蒸馏酒庄

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